Clamshell grill GL 2002Download product sheet (.PDF)
Download instructions (.PDF)
Download spare parts list (.PDF)
MANUAL CLAMSHELL GRILL WITH TWO FRYING ZONES AND EASY TEMPERATURE CONTROL
A Turbofryer clamshell grill is the right solution for you who want to control the frying manually. You still get the fast and efficient frying with the upper and lower pan, just like on a Turbomatic (automatic clamshell grill), but here you are in control of the frying time and temperature for each frying task.
The Turbofryer is the correct choice if you have a smaller need for frying burgers and steaks, and need to regulate frying time and temperature fast or from time to time, for example if you fry meat with varying thickness or need different temperatures and times to achieve the best result.
There are two frying zones and you can regulate the temperature for each zone separately. It gives you plenty of opportunity to use the machine for many different frying tasks.
With a Turbofryer clamshell grill, you are ensured good quality and a robust grill for your frying tasks.
- Easy to use
- Low lifetime cost
- Quick and efficient frying
- Manual control of cooking time and temperature
- Easy to clean
- Frying of hamburgers, steaks and other meat products
- Can fry products directly from frozen state
- Manual control of upper pan (open/close)
- Manual setting of frying temperatures on each zone
- Rapid cooking
- Teflon foil – easy cleaning
- Scraper for cleaning frying pans
EXTERNAL DIMENSIONS (W x D x H)
FRYING SURFACE (W x D)
NUMBER OF FRYING ZONES